Advertisement
Responsive Ad Space
PCOS Friendly Baked Salmon with Asparagus — a healthy halal recipe with 380 kcal calories and 35g protein per serving.
Ingredients
- 4 halal salmon fillets (6 oz each)
- 1 lb fresh asparagus, trimmed
- 3 tbsp olive oil
- 4 garlic cloves, minced
- Juice and zest of 1 lemon
- 1 tsp dried dill or oregano
- Salt and black pepper
- Lemon wedges for serving
Instructions
- 1Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
- 2Place salmon and asparagus on the sheet. Drizzle with olive oil, garlic, lemon juice/zest, and seasonings.
- 3Bake 15-20 minutes until salmon flakes easily and asparagus is tender.
- 4Serve with extra lemon.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 380 kcal | 35g | 5g | 25g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
Advertisement
Responsive Ad Space