Whole30 Salmon Sweet Potato Bowl — a healthy halal recipe with 420 kcal calories and 34g protein per serving.
Ingredients
- 4 halal salmon fillets (6 oz each)
- 2 medium sweet potatoes, diced
- 4 cups baby spinach
- 2 tbsp olive oil
- 1 tsp paprika and garlic powder
- Salt and black pepper
- Fresh herbs
Instructions
- 1Toss sweet potatoes with oil, paprika, garlic powder, salt, and pepper. Roast at 425°F for 20-25 minutes.
- 2Season and bake or pan-sear salmon 12-15 minutes.
- 3Assemble bowls with spinach, roasted sweet potatoes, and salmon.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 420 kcal | 34g | 18g | 22g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.