Halal Whole Grain Banana Chocolate Bread Recipe

Halal Whole Grain Banana Chocolate Bread Recipe
Prep Time15 min
Cook Time50-55 min
Total Time~1 hr 10 min
Servings10
CuisineHealthy American
Calories210 kcal

Whole Grain Banana Chocolate Bread — a healthy halal recipe with 210 kcal calories and 6g protein per serving.

Ingredients
  • 3 ripe bananas, mashed
  • 1½ cups whole wheat flour
  • ¼ cup unsweetened cocoa powder
  • 1 tsp baking soda
  • ½ tsp cinnamon
  • Pinch salt
  • 2 eggs
  • ⅓ cup maple syrup
  • ¼ cup olive oil
  • ½ cup plain Greek yogurt
  • 1 tsp vanilla
  • ½ cup halal dark chocolate chips
Instructions
  1. 1Preheat oven to 350°F. Grease loaf pan.
  2. 2Whisk flour, cocoa, baking soda, cinnamon, and salt.
  3. 3Mix bananas, eggs, maple, oil, yogurt, and vanilla.
  4. 4Combine mixtures. Fold in chocolate chips.
  5. 5Bake 50-55 minutes. Cool before slicing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
210 kcal6g32g8g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.