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Warm Cinnamon Ginger Turmeric Milk — a healthy halal recipe with 90 calories and 2g protein per serving.
Ingredients
- 1 cup unsweetened almond milk
- ½ tsp ground turmeric
- ½ tsp ground cinnamon
- ¼ tsp ground ginger
- Pinch of black pepper
- 1 tsp honey or maple syrup
- Optional: pinch of cardamom
Instructions
- 1 Warm almond milk in a small saucepan over medium heat.
- 2 Whisk in all spices and honey.
- 3 Simmer gently for 3–4 minutes. Froth with a whisk.
- 4 Pour into a mug and enjoy warm.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 90 kcal | 2g | 10g | 5g | 1g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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