Halal Tofu and Broccoli Teriyaki Bowl (Meal Prep)

Halal Tofu and Broccoli Teriyaki Bowl (Meal Prep)
Prep Time15 min
Cook Time25 min
Total Time40 min
Servings4
CuisineAsian-inspired
Calories380 kcal

Tofu and Broccoli Teriyaki Bowl (Meal Prep) — a healthy vegetarian halal recipe with 380 calories and 16g protein per serving.

Ingredients
  • 1 (14 oz) extra-firm tofu, cubed
  • 4 cups broccoli florets
  • ½ cup teriyaki sauce (halal-certified, low-sodium)
  • 2 tbsp sesame oil or olive oil
  • 1 tbsp cornstarch
  • Cooked brown rice or quinoa
  • Sesame seeds and green onions
Instructions
  1. 1Toss tofu with cornstarch. Bake or air fry at 400°F for 15–20 min until crispy.
  2. 2Steam or roast broccoli until bright green and tender.
  3. 3Warm teriyaki sauce and toss with tofu and broccoli.
  4. 4Serve over rice/quinoa, garnish with sesame seeds and green onions.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
380 kcal16g52g12g7g

Nutrition values are estimates.

Halal Note: Naturally halal. Verify any packaged ingredients are halal-certified.