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Thyroid Friendly Tuna Steak — a healthy halal recipe with 280 kcal calories and 42g protein per serving.
Ingredients
- 4 halal tuna steaks (6 oz each, sushi-grade if preferred)
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 1 tsp dried thyme or oregano
- Juice of 1 lemon
- Salt and black pepper
- Sesame seeds (optional)
Instructions
- 1Pat tuna dry. Rub with olive oil, garlic, herbs, lemon juice, salt, and pepper.
- 2Heat a skillet over high heat. Sear tuna 2-3 minutes per side for medium-rare (internal 125°F).
- 3Rest briefly, slice against the grain, and serve with extra lemon.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 280 kcal | 42g | 1g | 10g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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