Halal Thyroid Friendly Salmon Salad Recipe

Halal Thyroid Friendly Salmon Salad Recipe
Prep Time15 min
Cook Time10 min
Total Time25 min
Servings4
CuisineMediterranean
Calories410 kcal

Thyroid Friendly Salmon Salad — a healthy halal recipe with 410 kcal calories and 32g protein per serving.

Ingredients
  • 4 halal salmon fillets (6 oz each) or 4 cans salmon
  • 4 cups mixed greens
  • 1 avocado, diced
  • 1 cucumber, sliced
  • ½ red onion, sliced
  • 3 tbsp olive oil
  • Juice of 1 lemon
  • Salt, black pepper, and fresh dill
Instructions
  1. 1Season and cook salmon (pan-sear or bake) until flaky. Flake or slice.
  2. 2Combine greens, avocado, cucumber, and onion in a bowl.
  3. 3Top with salmon. Drizzle with olive oil and lemon juice. Season and garnish with dill.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
410 kcal32g6g28g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.