Soup · American / Middle Eastern

Halal Slow Cooker Beef Lentil Soup

NR
By Nutryio EditorialMay 202632g protein per serving
Halal Slow Cooker Beef Lentil Soup
Prep Time15 min prep, 7-8 hours low
Cook Time15 min prep
Total Time23 min
Servings6
CuisineAmerican / Middle Eastern
Calories340 kcal

Slow Cooker Beef Lentil Soup — a healthy halal recipe with 340 calories and 32g protein per serving.

Ingredients
  • 1.5 lbs halal beef stew meat, cubed
  • 1 onion, diced; 3 carrots, sliced; 2 celery, sliced
  • 3 garlic cloves, minced
  • 1.5 cups green lentils, rinsed
  • 1 (15 oz) can diced tomatoes
  • 7 cups halal beef or vegetable broth
  • 1 tsp cumin, 1 tsp thyme, bay leaf
  • Salt & pepper
Instructions
  1. 1Add all ingredients to slow cooker.
  2. 2Cook on low 7-8 hours until beef and lentils are tender.
  3. 3Remove bay leaf, adjust seasoning, and serve.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
340 kcal32g32g10g10g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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