Advertisement
Responsive Ad Space
Sheet Pan Turkey Sausage and Veggies Recipe — a healthy halal recipe with 300 calories and 22g protein per serving.
Ingredients
- 1 lb halal turkey sausage, sliced (halal-certified)
- 6 cups mixed vegetables (broccoli, bell peppers, zucchini, red onion)
- 3 tbsp olive oil
- 3 garlic cloves, minced
- 1 tsp smoked paprika
- 1 tsp dried Italian herbs
- Salt and black pepper
Instructions
- 1See recipe card.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 300 kcal | 22g | 12g | 18g | 5g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
Advertisement
Responsive Ad Space