Halal Sheet Pan Shrimp Fajitas Recipe

Halal Sheet Pan Shrimp Fajitas Recipe
Prep Time15 min
Cook Time15 min
Total Time30 min
Servings4
CuisineNon-Veg
Calories250 kcal

Sheet Pan Shrimp Fajitas Recipe — a healthy halal recipe with 250 calories and 28g protein per serving.

Ingredients
  • 1.5 lbs large halal shrimp, peeled and deveined
  • 3 bell peppers, sliced
  • 1 large onion, sliced
  • 3 tbsp olive oil
  • 2 tbsp fajita seasoning (halal)
  • Juice of 2 limes
  • Fresh cilantro
  • Avocado and salsa for serving
Instructions
  1. 1See recipe card.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
250 kcal28g10g10g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.