Non-Veg · Non-Veg

Halal Sheet Pan Shrimp and Asparagus Recipe

NR
By Nutryio EditorialMay 202628g protein per serving
Halal Sheet Pan Shrimp and Asparagus Recipe
Prep Time10 min
Cook Time12-15 min
Total Time25 min
Servings4
CuisineNon-Veg
Calories240 kcal

Sheet Pan Shrimp and Asparagus Recipe — a healthy halal recipe with 240 calories and 28g protein per serving.

Ingredients
  • 1.5 lbs large halal shrimp, peeled and deveined
  • 1.5 lbs asparagus, trimmed
  • 3 tbsp olive oil
  • 4 garlic cloves, minced
  • 1 tsp lemon zest + 2 tbsp juice
  • 1 tsp paprika
  • ½ tsp red pepper flakes (optional)
  • Salt and black pepper
  • Fresh parsley
Instructions
  1. 1See recipe card.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
240 kcal28g6g10g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalNon-VegHealthy