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Roasted Asparagus Lemon Salad Recipe — a healthy halal recipe with 140 calories and 5g protein per serving.
Ingredients
- 2 bunches asparagus, trimmed and cut into 2-inch pieces
- 2 tbsp olive oil
- Zest and juice of 1 lemon
- ¼ cup toasted pine nuts or almonds
- ¼ cup fresh dill and parsley
- Optional: ½ cup halal feta or white beans
Instructions
- 1Preheat oven 425°F. Toss asparagus with 1 tbsp oil, salt & pepper. Roast 12-15 min.
- 2Whisk remaining oil with lemon zest and juice.
- 3Combine roasted asparagus with herbs and nuts. Drizzle lemon dressing.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 140 kcal | 5g | 8g | 11g | 4g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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