Breakfast · Breakfast

Halal Meal Prep Pumpkin Chocolate Chip Breakfast Bars Recipe

NR
By Nutryio EditorialMay 20267g protein per serving
Halal Meal Prep Pumpkin Chocolate Chip Breakfast Bars Recipe
Prep Time10 min
Cook Time25 min
Total Time35 min
Servings10 bars
CuisineAmerican (Fall favorite)
Calories220 kcal

Meal Prep Pumpkin Chocolate Chip Breakfast Bars — a healthy halal recipe with 220 kcal and 7g protein per serving.

Ingredients
  • 2 cups old-fashioned rolled oats
  • 1 cup pumpkin puree
  • ½ cup almond butter
  • ⅓ cup maple syrup or honey
  • 2 large eggs
  • 1 tsp pumpkin pie spice
  • ½ tsp baking soda
  • ⅓ cup dark chocolate chips (sugar-free or mini)
  • Pinch of salt
Instructions
  1. 1Preheat oven to 350°F. Line an 8x8 pan with parchment.
  2. 2Mix pumpkin, almond butter, maple syrup, and eggs until smooth.
  3. 3Add oats, spice, baking soda, and salt. Fold in chocolate chips.
  4. 4Press into pan and bake 22-28 minutes. Cool completely before cutting. Store in fridge.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
220 kcal7g26g10g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBreakfastHealthyHigh Protein