Halal Paleo Shrimp Stir Fry Recipe

Halal Paleo Shrimp Stir Fry Recipe
Prep Time15 min
Cook Time15 min
Total Time30 min
Servings4
CuisineAsian-American Paleo
Calories260 kcal

Paleo Shrimp Stir Fry — a healthy halal recipe with 260 kcal calories and 28g protein per serving.

Ingredients
  • 1.5 lbs halal large shrimp, peeled and deveined
  • 4 cups mixed vegetables (broccoli, bell peppers, zucchini)
  • 3 tbsp coconut aminos
  • 2 tbsp avocado oil or coconut oil
  • 4 garlic cloves, minced
  • 1 tbsp fresh ginger, grated
  • Green onions for garnish
  • Salt and red pepper flakes
Instructions
  1. 1Heat oil in a wok. Stir-fry shrimp 2-3 minutes until pink. Remove.
  2. 2Add garlic, ginger, and vegetables. Stir-fry 5-6 minutes until crisp-tender.
  3. 3Return shrimp, add coconut aminos and seasonings. Toss 2 minutes. Garnish with green onions.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
260 kcal28g7g12g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.