Advertisement
Responsive Ad Space
Paleo Lamb Chops with Herbs — a healthy halal recipe with 420 kcal calories and 38g protein per serving.
Ingredients
- 8 halal lamb chops (about 2 lbs)
- 3 tbsp olive oil
- 4 garlic cloves, minced
- 2 tbsp fresh rosemary and thyme, chopped
- Juice of 1 lemon
- Salt and black pepper
Instructions
- 1Mix oil, garlic, herbs, lemon juice, salt, and pepper. Rub over lamb chops and marinate 15+ minutes.
- 2Heat a cast iron skillet or grill to medium-high.
- 3Cook chops 4-6 minutes per side for medium-rare (internal 145°F). Rest 5 minutes before serving.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 420 kcal | 38g | 1g | 28g | — |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
Advertisement
Responsive Ad Space