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Paleo Chicken Vegetable Soup — a healthy halal recipe with 250 calories and 28g protein per serving.
Ingredients
- 1.5 lbs chicken thighs, boneless, cubed
- 8 cups chicken bone broth
- 3 carrots, sliced
- 3 celery stalks, sliced
- 1 onion, diced
- 2 cups cauliflower florets
- 4 garlic cloves, minced
- 1 tsp dried thyme
- Fresh parsley
Instructions
- 1See recipe card.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 250 kcal | 28g | 11g | 10g | 3g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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