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Oven Baked Raspberry Cheesecake Overnight Oats — a healthy halal recipe with 380 calories and 18g protein per serving.
Ingredients
- 2 cups rolled oats
- 2 cups milk or almond milk
- 1 cup Greek yogurt
- 2 eggs
- 1/3 cup maple syrup or honey
- 1 tsp vanilla extract
- Zest of 1 lemon
- 1 1/2 cups fresh or frozen raspberries
- 4 oz cream cheese, softened (or more Greek yogurt)
- 1/4 cup sliced almonds
Instructions
- 1 Preheat oven to 350°F. Grease 8x8 baking dish.
- 2 Mix oats, milk, yogurt, eggs, sweetener, vanilla, and lemon zest. Fold in half the raspberries and dollop cream cheese.
- 3 Top with remaining raspberries and almonds.
- 4 Bake 25-30 minutes until set. Serve warm or chill overnight.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 380 kcal | 18g | 45g | 14g | 7g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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