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Oven Baked Peach Almond Breakfast Crumble — a healthy halal recipe with 320 calories and 7g protein per serving.
Ingredients
- 4-5 ripe peaches, sliced
- 1 tbsp maple syrup or honey
- 1 tsp cinnamon
- 1 cup rolled oats
- ½ cup almond flour
- ⅓ cup sliced almonds
- ¼ cup coconut oil or butter, melted
- 2 tbsp maple syrup
- Pinch of salt
Instructions
- 1 Preheat oven to 375°F (190°C). Toss peaches with 1 tbsp sweetener and cinnamon in a baking dish.
- 2 Mix oats, almond flour, almonds, melted oil/butter, 2 tbsp sweetener, and salt for topping.
- 3 Sprinkle over peaches. Bake 25-30 minutes until golden and bubbly. Serve warm, optionally with Greek yogurt.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 320 kcal | 7g | 42g | 15g | 6g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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