Vegetarian · Indian

Halal One Pot Chickpea Coconut Milk Curry (Stovetop)

NR
By Nutryio EditorialMay 202612g protein per serving
Halal One Pot Chickpea Coconut Milk Curry (Stovetop)
Prep Time10 min
Cook Time25 min
Total Time35 min
Servings4
CuisineIndian
Calories350 kcal

One Pot Chickpea Coconut Milk Curry (Stovetop) — a healthy halal vegetarian recipe with 350 calories and 12g protein per serving.

Ingredients
  • 1-2 tbsp oil
  • Onion, garlic, ginger
  • 1-2 tbsp curry powder or garam masala
  • 2 (15 oz) cans chickpeas
  • 1 (14 oz) can coconut milk
  • Canned tomatoes or fresh
  • Spinach or other greens (optional)
  • Salt, lime
Instructions
  1. 1Sauté onion, garlic, ginger, and spices. Add tomatoes and chickpeas.
  2. 2Pour in coconut milk; simmer 15-20 minutes. Add greens at end. Serve over rice.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
350 kcal12g35g18g6g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalVegetarianHealthy