Salads & Sides · Moroccan

Halal Moroccan Couscous Salad with Raisins

NR
By Nutryio EditorialMay 20269g protein per serving
Halal Moroccan Couscous Salad with Raisins
Prep Time15 min
Cook Time10 min
Total Time25 min
Servings6
CuisineMoroccan
Calories320 kcal

Moroccan Couscous Salad with Raisins — a healthy halal recipe with 320 calories and 9g protein per serving.

Ingredients
  • 1½ cups couscous
  • 1¾ cups boiling vegetable broth
  • ½ cup golden raisins
  • 1 carrot, shredded
  • ½ cup chickpeas, drained
  • ¼ cup fresh cilantro and parsley, chopped
  • ¼ cup almonds, toasted and sliced
  • Dressing: ¼ cup olive oil, juice of 1 orange + 1 lemon, 1 tsp cumin, ½ tsp cinnamon, salt & pepper.
Instructions
  1. 1Pour boiling broth over couscous and raisins. Cover and let stand 10 min, then fluff.
  2. 2Whisk dressing. Mix couscous with carrot, chickpeas, herbs, and almonds.
  3. 3Toss with dressing. Serve at room temperature.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
320 kcal9g52g10g6g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalSalads & SidesHealthy