Halal Mediterranean Chickpea Stew (One Pot)

Halal Mediterranean Chickpea Stew (One Pot)
Prep Time10 min
Cook Time30 min
Total Time40 min
Servings4
CuisineMediterranean
Calories340 kcal

Mediterranean Chickpea Stew (One Pot) — a healthy halal recipe with 340 calories and 15g protein per serving.

Ingredients
  • 2 (15 oz) cans chickpeas
  • 1 onion, 2 carrots, 2 celery stalks
  • 4 garlic cloves, 1 (28 oz) can crushed tomatoes
  • 2 tsp cumin, 1 tsp paprika, ½ tsp cinnamon, salt & pepper
  • 3 tbsp olive oil, fresh parsley, lemon
Instructions
  1. 1Heat oil and sauté onion, carrots, and celery 6-7 min. Add garlic and spices.
  2. 2Stir in tomatoes and chickpeas with 1 cup water or broth.
  3. 3Simmer 20-25 min until thickened.
  4. 4Finish with lemon and parsley. Serve with rice or bread.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
340 kcal15g48g10g13g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.