Halal Mediterranean Baked Cod Fillet Recipe

Halal Mediterranean Baked Cod Fillet Recipe
Prep Time10 min
Cook Time20 min
Total Time30 min
Servings4
CuisineMediterranean
Calories220 kcal

Mediterranean Baked Cod Fillet — a healthy halal recipe with 220 kcal calories and 25g protein per serving.

Ingredients
  • 4 halal cod fillets (about 6 oz each)
  • 3 tbsp olive oil
  • 4 garlic cloves, minced
  • Juice of 1 lemon
  • 1 tsp dried oregano
  • 1 tsp paprika
  • Cherry tomatoes, olives (optional)
  • Salt, pepper, fresh parsley
Instructions
  1. 1Preheat oven to 400°F (200°C).
  2. 2Place cod in a baking dish. Drizzle with oil, lemon juice, garlic, and seasonings. Add tomatoes/olives around fish.
  3. 3Bake 15-20 minutes until flaky. Garnish with parsley.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
220 kcal25g2g12g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.