Halal Meal Prep Southwest Sweet Potato Breakfast Hash Recipe

• 2 large sweet potatoes, diced
• 1 red bell pepper, diced
• 1 small red onion, diced
• 1 cup black beans, drained and rinsed
• 4 eggs
• 1 tbsp olive oil
• 1 tsp chili powder, ½ tsp cumin, ½ tsp smoked paprika
• Salt and pepper to taste
• Fresh cilantro, avocado, and lime for serving

1. 1 Preheat oven to 425°F (220°C). Toss sweet potatoes, bell pepper, and onion with oil and spices on a sheet pan.
2. 2 Roast 20-25 minutes, stirring halfway, until tender. Stir in black beans.
3. 3 Make 4 wells and crack eggs into them. Bake 5-7 more minutes until eggs set.
4. 4 Portion into containers. Reheat and top with cilantro, avocado, and lime.

Nutrition values are estimates.