Advertisement
Responsive Ad Space
Meal Prep Sausage Egg and Cheese Breakfast Sandwich — a healthy halal recipe with 420 calories and 28g protein per serving.
Ingredients
- 1 lb halal breakfast sausage (chicken or turkey)
- 6 eggs
- 6 English muffins or gluten-free buns, toasted
- 6 slices cheddar or American cheese
- 1 cup spinach or arugula
- Salt, pepper, optional hot sauce
Instructions
- 1 Form sausage into 6 patties and cook in skillet until done (internal 165°F).
- 2 Fry or scramble eggs in rings for uniform shape. Season well.
- 3 Assemble: bottom muffin, spinach, sausage patty, egg, cheese, top muffin.
- 4 Wrap individually and refrigerate up to 4 days. Reheat in microwave or air fryer.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 420 kcal | 28g | 28g | 22g | 3g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
Advertisement
Responsive Ad Space