Dessert · American/Dessert

Halal Low Sugar Raspberry Coconut Macaroons Recipe

NR
By Nutryio EditorialMay 20262g protein per serving
Halal Low Sugar Raspberry Coconut Macaroons Recipe
Prep Time10 minutes
Cook Time18-22 minutes
Total Time~32 minutes
Servings12
CuisineAmerican/Dessert
Calories90 kcal

Low Sugar Raspberry Coconut Macaroons — a healthy halal recipe with 90 kcal calories and 2g protein per serving.

Ingredients
  • 2 cups unsweetened shredded coconut
  • 2 egg whites
  • 1/4 cup monk fruit sweetener or erythritol
  • 1/2 cup fresh or frozen raspberries (mashed)
  • 1 tsp vanilla extract
  • Pinch of salt
Instructions
  1. 1Preheat oven to 325°F (165°C). Line baking sheet with parchment.
  2. 2Whip egg whites with salt and sweetener until frothy. Fold in shredded coconut, mashed raspberries, and vanilla.
  3. 3Scoop mounds onto sheet. Bake 18-22 minutes until golden on edges. Cool completely before removing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
90 kcal2g4g8g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalDessertHealthy