Baking · Healthy American

Halal Low Sugar Banana Oat Cookies Recipe

NR
By Nutryio EditorialMay 20263g protein per serving
Halal Low Sugar Banana Oat Cookies Recipe
Prep Time10 min
Cook Time12-15 min
Total Time~25-30 min
Servings12
CuisineHealthy American
Calories120 kcal

Low Sugar Banana Oat Cookies — a healthy halal recipe with 120 kcal calories and 3g protein per serving.

Ingredients
  • 2 ripe bananas, mashed
  • 1½ cups old-fashioned oats
  • ⅓ cup natural almond butter or peanut butter (halal)
  • ⅓ cup maple syrup (or less)
  • 1 tsp vanilla
  • ½ tsp cinnamon
  • ¼ tsp baking soda
  • Optional: ⅓ cup raisins or walnuts
Instructions
  1. 1Preheat oven to 350°F. Line baking sheet.
  2. 2Mix mashed bananas, nut butter, maple, vanilla, cinnamon, and baking soda.
  3. 3Stir in oats and add-ins until combined.
  4. 4Scoop and slightly flatten cookies.
  5. 5Bake 12-15 minutes until golden. Cool completely on rack.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
120 kcal3g19g5g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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