Diet-Specific · American

Halal Low Sodium Herb Roasted Turkey Breast Recipe

NR
By Nutryio EditorialMay 202642g protein per serving
Halal Low Sodium Herb Roasted Turkey Breast Recipe
Prep Time15 min
Cook Time1 hr 30 min
Total Time~1 hr 45 min
Servings6
CuisineAmerican
Calories280 kcal

Low Sodium Herb Roasted Turkey Breast — a healthy halal recipe with 280 kcal calories and 42g protein per serving.

Ingredients
  • 4-5 lb halal bone-in turkey breast
  • 3 tbsp olive oil
  • 4 garlic cloves, minced
  • 2 tbsp fresh rosemary, thyme, and sage (or dried)
  • 1 tsp black pepper
  • 1 lemon, sliced
  • Low-sodium or no-salt seasoning
Instructions
  1. 1Preheat oven to 325°F (165°C).
  2. 2Rub turkey with oil, garlic, herbs, pepper, and lemon slices under and on skin.
  3. 3Roast 1.5-2 hours until internal temperature reaches 165°F. Baste occasionally. Rest 15 minutes before slicing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
280 kcal42g1g12g—

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalDiet-SpecificHealthy