Baking · Healthy American Low-Carb

Halal Low Carb Zucchini Chocolate Muffins Recipe

NR
By Nutryio EditorialMay 20266g protein per serving
Halal Low Carb Zucchini Chocolate Muffins Recipe
Prep Time12 min
Cook Time20-25 min
Total Time~35-40 min
Servings12
CuisineHealthy American Low-Carb
Calories160 kcal

Low Carb Zucchini Chocolate Muffins — a healthy halal recipe with 160 kcal calories and 6g protein per serving.

Ingredients
  • 2 cups shredded zucchini (squeezed dry)
  • 1½ cups almond flour
  • ⅓ cup unsweetened cocoa powder
  • 1 tsp baking powder
  • Pinch salt
  • 3 eggs
  • ⅓ cup maple syrup or monk fruit blend
  • ¼ cup olive oil or melted coconut oil
  • 1 tsp vanilla
  • ½ cup halal dark chocolate chips (optional)
Instructions
  1. 1Preheat oven to 375°F. Line muffin tin.
  2. 2Whisk almond flour, cocoa, baking powder, and salt.
  3. 3Mix eggs, sweetener, oil, vanilla, and zucchini.
  4. 4Combine wet and dry. Fold in chocolate chips if using.
  5. 5Divide and bake 20-25 minutes until set. Cool before removing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
160 kcal6g8g14g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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