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Low Carb Blueberry Almond Bread — a healthy halal recipe with 220 kcal calories and 8g protein per serving.
Ingredients
- 2 cups almond flour
- 1 tsp baking powder
- ½ tsp cinnamon, pinch salt
- 3 eggs
- ⅓ cup maple syrup or monk fruit sweetener
- ¼ cup olive oil or melted coconut oil
- 1 tsp vanilla
- 1 cup fresh or frozen blueberries
- Optional: ⅓ cup sliced almonds
Instructions
- 1Preheat oven to 350°F. Grease loaf pan.
- 2Whisk almond flour, baking powder, cinnamon, and salt.
- 3Mix eggs, sweetener, oil, and vanilla.
- 4Combine wet and dry. Gently fold in blueberries (and almonds).
- 5Bake 45-50 minutes until set. Cool completely.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 220 kcal | 8g | 9g | 19g | 4g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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