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Low Calorie Turkey Stir Fry Recipe — a healthy halal recipe with 260 calories and 32g protein per serving.
Ingredients
- 1.5 lbs ground halal turkey (93% lean)
- 6 cups mixed stir-fry vegetables (broccoli, bell peppers, carrots, snow peas)
- 3 tbsp avocado oil
- 4 garlic cloves, minced
- 1 tbsp fresh ginger, minced
- 3 tbsp low-sodium tamari
- 1 tbsp lemon juice
- Green onions for garnish
Instructions
- 1See recipe card.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 260 kcal | 32g | 10g | 10g | 5g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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