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Low Calorie Turkey Sausage Veggie Scramble — a healthy halal recipe with 280 calories and 28g protein per serving.
Ingredients
- 8 oz halal turkey sausage, crumbled
- 4 large eggs + 2 egg whites
- 2 cups mixed veggies (bell peppers, spinach, onions, tomatoes)
- 1 tsp olive oil
- Garlic powder, salt, pepper, herbs
Instructions
- 1 Cook sausage in skillet until browned. Remove if needed.
- 2 In same skillet, sauté veggies 3-4 minutes.
- 3 Add eggs, scramble everything together until cooked.
- 4 Season and serve hot.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 280 kcal | 28g | 8g | 15g | 2g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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