Halal Low Calorie Smoked Turkey Breakfast Hash Recipe

• 1 lb smoked turkey breast, diced (halal, low-sodium)
• 2 medium sweet potatoes, diced small
• 1 bell pepper, diced
• 1 onion, diced
• 2 cups baby spinach
• 1 tsp smoked paprika, garlic powder, black pepper
• 1 tbsp olive oil
• 4 eggs (poached or fried on top, optional)
• Fresh parsley

1. 1 Heat olive oil in large skillet. Add diced sweet potatoes and cook 8-10 minutes until starting to soften.
2. 2 Add onion, bell pepper, and smoked turkey. Cook another 8 minutes until veggies are tender and turkey is heated.
3. 3 Stir in spinach and seasonings until wilted.
4. 4 Serve hot, topped with eggs if desired and chopped parsley.

Nutrition values are estimates.