Non-Veg · Non-Veg

Halal Low Calorie Salmon Cakes Recipe

NR
By Nutryio EditorialMay 202626g protein per serving
Halal Low Calorie Salmon Cakes Recipe
Prep Time15 min
Cook Time15 min
Total Time30 min
Servings4
CuisineNon-Veg
Calories240 kcal

Low Calorie Salmon Cakes Recipe — a healthy halal recipe with 240 calories and 26g protein per serving.

Ingredients
  • 2 cans (14 oz) halal wild salmon, drained
  • 1 large egg
  • ⅓ cup almond flour
  • ¼ cup finely chopped bell pepper
  • 2 green onions, sliced
  • 2 tbsp lemon juice
  • 1 tbsp fresh dill or parsley
  • Salt and black pepper
  • Olive oil for cooking
Instructions
  1. 1See recipe card.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
240 kcal26g4g12g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalNon-VegHealthy