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Low Calorie Roasted Veggie Breakfast Hash — a healthy halal recipe with 280 calories and 14g protein per serving.
Ingredients
- 2 cups diced sweet potato
- 1 zucchini, diced
- 1 bell pepper, diced
- 1 small onion, diced
- 4 eggs
- 1 tsp smoked paprika, garlic powder, rosemary, salt, pepper
- 1 tbsp olive oil
- Fresh spinach for serving
Instructions
- 1 Preheat oven to 425°F (220°C).
- 2 Toss veggies with oil and seasonings on a sheet pan.
- 3 Roast 20-25 minutes, stirring halfway.
- 4 Push veggies aside, crack eggs onto pan and cook 3-5 more minutes.
- 5 Serve over spinach.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 280 kcal | 14g | 32g | 11g | 2g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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