Halal Indian Style Methi Chaman Paneer (Creamy)

Halal Indian Style Methi Chaman Paneer (Creamy)
Prep Time15 min
Cook Time20 min
Total Time35 min
Servings4
CuisineIndian (Kashmiri-inspired)
Calories320 kcal

Indian Style Methi Chaman Paneer (Creamy) — a healthy vegetarian halal recipe with 320 calories and 14g protein per serving.

Ingredients
  • 200g paneer, cubed
  • 2 cups fresh fenugreek leaves (methi), chopped
  • 1 cup spinach, pureed
  • 1 onion, ½ cup tomato puree
  • ½ cup cream or coconut cream
  • 1 tsp garam masala, turmeric, coriander
  • 3 tbsp oil or ghee
Instructions
  1. 1Fry paneer lightly. Sauté onion, add spices and tomato puree.
  2. 2Add methi and spinach puree; cook 5–7 min.
  3. 3Stir in cream and paneer; simmer 5 min.
  4. 4Serve with naan.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
320 kcal14g12g25g4g

Nutrition values are estimates.

Halal Note: Naturally halal. Verify any packaged ingredients are halal-certified.