Advertisement
Responsive Ad Space
Indian Style Lauki Kofta Curry (Baked) — a healthy vegetarian halal recipe with 240 calories and 8g protein per serving.
Ingredients
- See instructions
Instructions
- 1Mix grated lauki with besan and spices. Shape into balls and bake at 400°F for 20–25 min.
- 2For curry: Sauté onion, ginger-garlic, and blended tomatoes with spices until thick.
- 3Add cream and simmer. Gently add baked koftas and heat 5 min.
- 4Garnish with cilantro. Serve with roti.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 240 kcal | 8g | 22g | 14g | 6g |
Nutrition values are estimates.
Halal Note: Naturally halal. Verify any packaged ingredients are halal-certified.
Advertisement
Responsive Ad Space