Halal Indian Style Lauki Kofta Curry (Baked)

Halal Indian Style Lauki Kofta Curry (Baked)
Prep Time20 min
Cook Time35 min
Total Time55 min
Servings4
CuisineIndian
Calories240 kcal

Indian Style Lauki Kofta Curry (Baked) — a healthy vegetarian halal recipe with 240 calories and 8g protein per serving.

Ingredients
  • See instructions
Instructions
  1. 1Mix grated lauki with besan and spices. Shape into balls and bake at 400°F for 20–25 min.
  2. 2For curry: Sauté onion, ginger-garlic, and blended tomatoes with spices until thick.
  3. 3Add cream and simmer. Gently add baked koftas and heat 5 min.
  4. 4Garnish with cilantro. Serve with roti.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
240 kcal8g22g14g6g

Nutrition values are estimates.

Halal Note: Naturally halal. Verify any packaged ingredients are halal-certified.