Halal Hot and Sour Soup Recipe Without Alcohol

Halal Hot and Sour Soup Recipe Without Alcohol
Prep Time10 min
Cook Time20 min
Total Time10 min
Servings4
CuisineSoup
Calories160 kcal

Hot and Sour Soup Without Alcohol — a healthy halal recipe with 160 calories and 12g protein per serving.

Ingredients
  • 8 cups chicken or vegetable broth
  • 8 oz firm tofu, cubed
  • 1 cup mushrooms, sliced
  • ½ cup bamboo shoots
  • 3 tbsp rice vinegar
  • 2 tbsp low-sodium soy sauce
  • 1 tsp white pepper
  • 2 eggs, beaten
  • 2 tbsp cornstarch slurry
  • Green onions
Instructions
  1. 1 Bring broth to boil. Add mushrooms, bamboo, tofu, vinegar, soy, and pepper.
  2. 2 Simmer 10 minutes. Thicken with cornstarch.
  3. 3 Stir in beaten eggs. Garnish with green onions.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
160 kcal12g12g8g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.