Baking · Baking

Halal Honey Whole Wheat Loaf Recipe

NR
By Nutryio EditorialMay 20266g protein per serving
Halal Honey Whole Wheat Loaf Recipe
Prep Time15 min
Cook Time35 min
Total Time15 min
Servings12
CuisineBaking
Calories190 kcal

Honey Whole Wheat Loaf — a healthy halal recipe with 190 calories and 6g protein per serving.

Ingredients
  • 3½ cups whole wheat flour
  • 2¼ tsp instant yeast
  • 1 cup warm milk
  • ⅓ cup honey
  • ¼ cup olive oil
  • 1 tsp salt
Instructions
  1. 1 Mix warm milk, honey, and yeast. Let sit 5 minutes.
  2. 2 Add oil, salt, and flour. Knead 8–10 minutes.
  3. 3 Let rise 1 hour. Shape into loaf.
  4. 4 Bake at 375°F for 30–35 minutes.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
190 kcal6g34g5g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBakingHealthyHigh Protein