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Healthy Watermelon Feta Salad Recipe with Mint — a healthy halal recipe with 160 calories and 4g protein per serving.
Ingredients
- 6 cups seedless watermelon, cubed
- ½ cup halal feta cheese, crumbled
- ¼ cup fresh mint leaves, torn
- ½ small red onion, thinly sliced
- Optional: ⅓ cup pitted Kalamata olives
- Dressing: 3 tbsp olive oil, juice of 1 lime, pinch of salt & black pepper.
Instructions
- 1In a large bowl, gently combine watermelon cubes, onion, and mint.
- 2Whisk dressing ingredients. Drizzle over salad.
- 3Sprinkle feta on top just before serving to keep it from softening. Serve chilled.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 160 kcal | 4g | 18g | 9g | 2g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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