Breakfast · Indian-inspired / American

Halal Healthy Turmeric Scrambled Eggs Recipe

NR
By Nutryio EditorialMay 202618g protein per serving
Halal Healthy Turmeric Scrambled Eggs Recipe
Prep Time5 min
Cook Time6 min
Total Time11 min
Servings2
CuisineIndian-inspired / American
Calories240 kcal

Healthy Turmeric Scrambled Eggs — a healthy halal recipe with 240 calories and 18g protein per serving.

Ingredients
  • 6 eggs
  • ½ tsp ground turmeric
  • ¼ tsp black pepper (for absorption)
  • 1 cup baby spinach
  • ½ cup cherry tomatoes, halved
  • 1 tbsp olive oil or ghee
  • Salt to taste
  • Fresh cilantro
Instructions
  1. 1 Whisk eggs with turmeric, black pepper, and salt.
  2. 2 Heat oil in skillet, sauté spinach and tomatoes 1-2 minutes.
  3. 3 Pour in eggs and scramble gently until just set.
  4. 4 Garnish with cilantro and serve hot.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
240 kcal18g5g17g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBreakfastHealthy