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Healthy Spinach Chickpea Salad Warm — a healthy halal recipe with 260 calories and 12g protein per serving.
Ingredients
- 2 (15-oz) cans chickpeas, drained
- 6 cups fresh spinach
- 1 red bell pepper, diced
- ½ red onion, sliced
- ¼ cup fresh parsley
- Dressing: ¼ cup olive oil, juice of 1 lemon, 1 garlic clove minced, 1 tsp cumin, salt & pepper.
Instructions
- 1Warm chickpeas in a skillet with 1 tbsp olive oil, garlic, and cumin for 5-7 min.
- 2Whisk remaining dressing. Place spinach in a large bowl.
- 3Top with warm chickpeas, pepper, onion, and parsley. Drizzle dressing and toss.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 260 kcal | 12g | 32g | 11g | 10g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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