Baking · Healthy American Fall

Halal Healthy Pumpkin Blueberry Bread Recipe

NR
By Nutryio EditorialMay 20266g protein per serving
Halal Healthy Pumpkin Blueberry Bread Recipe
Prep Time15 min
Cook Time50-55 min
Total Time~1 hr 10 min
Servings10
CuisineHealthy American Fall
Calories175 kcal

Healthy Pumpkin Blueberry Bread — a healthy halal recipe with 175 kcal calories and 6g protein per serving.

Ingredients
  • 1 cup pumpkin puree
  • 1½ cups whole wheat flour
  • ½ cup oat flour
  • 1 tsp baking soda
  • 2 tsp pumpkin pie spice
  • ½ tsp cinnamon, pinch salt
  • 2 eggs
  • ⅓ cup maple syrup
  • ¼ cup olive oil
  • ½ cup plain Greek yogurt
  • 1 tsp vanilla
  • 1 cup fresh or frozen blueberries
Instructions
  1. 1Preheat oven to 350°F (175°C). Grease 9x5 loaf pan.
  2. 2Whisk flours, baking soda, spices, and salt.
  3. 3Mix pumpkin, eggs, maple syrup, oil, yogurt, and vanilla.
  4. 4Combine wet and dry until just mixed. Gently fold in blueberries.
  5. 5Pour into pan and bake 50-55 minutes until toothpick clean. Cool completely before slicing.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
175 kcal6g28g6g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

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