Vegetarian · Moroccan

Halal Healthy Moroccan Couscous Vegetable Bowl

NR
By Nutryio EditorialMay 202613g protein per serving
Halal Healthy Moroccan Couscous Vegetable Bowl
Prep Time15 min
Cook Time20 min
Total Time35 min
Servings4
CuisineMoroccan
Calories380 kcal

Healthy Moroccan Couscous Vegetable Bowl — a healthy halal recipe with 380 calories and 13g protein per serving.

Ingredients
  • 1 cup couscous
  • 1 (15 oz) can chickpeas
  • 2 carrots, 1 zucchini, 1 bell pepper, 1 red onion (chopped)
  • 2 tsp ras el hanout or Moroccan spice mix
  • 3 tbsp olive oil, 2 tbsp raisins, fresh cilantro and mint
  • Lemon wedges, toasted almonds
Instructions
  1. 1Cook couscous according to package. Fluff and set aside.
  2. 2Roast or sauté vegetables with spices and chickpeas until tender (15-20 min).
  3. 3Mix couscous with vegetables, raisins, herbs, and a drizzle of oil.
  4. 4Top with almonds and serve with lemon.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
380 kcal13g62g10g10g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalVegetarianHealthy