Salads & Sides · Moroccan

Halal Healthy Moroccan Carrot Salad Recipe (Spiced)

NR
By Nutryio EditorialMay 20263g protein per serving
Halal Healthy Moroccan Carrot Salad Recipe (Spiced)
Prep Time15 min
Cook Time0 (raw) or 10 min
Total Time15-25 min
Servings6
CuisineMoroccan
Calories160 kcal

Healthy Moroccan Carrot Salad Recipe (Spiced) — a healthy halal recipe with 160 calories and 3g protein per serving.

Ingredients
  • 1 lb carrots, shredded or julienned
  • ¼ cup fresh cilantro and parsley, chopped
  • ⅓ cup raisins or golden raisins (optional)
  • ¼ cup toasted almonds or walnuts, chopped
  • Dressing: 3 tbsp olive oil, juice of 1 orange + 1 lemon, 1 tsp honey, ½ tsp ground cumin, ½ tsp paprika, ¼ tsp cinnamon, pinch cayenne, salt & pepper.
Instructions
  1. 1Whisk dressing.
  2. 2Toss carrots with herbs, raisins, and nuts. Pour dressing over and mix well. Let sit 10 min for flavors to develop. Serve chilled or at room temp.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
160 kcal3g22g8g4g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalSalads & SidesHealthy