Halal Healthy Lamb Vegetable Stew Recipe

Halal Healthy Lamb Vegetable Stew Recipe
Prep Time20 min
Cook Time1 hr 30 min
Total Time1 hr 50 min
Servings4
CuisineNon-Veg
Calories360 kcal

Healthy Lamb Vegetable Stew Recipe — a healthy halal recipe with 360 calories and 34g protein per serving.

Ingredients
  • 2 lbs halal lamb shoulder, cubed
  • 3 tbsp olive oil
  • 1 large onion, chopped
  • 4 garlic cloves, minced
  • 4 cups mixed vegetables (carrots, zucchini, eggplant, tomatoes)
  • 2 tsp ground cumin
  • 1 tsp paprika
  • 1 tsp cinnamon
  • 4 cups low-sodium broth
  • Salt and black pepper
  • Fresh cilantro
Instructions
  1. 1See recipe card.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
360 kcal34g12g20g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.