Salads & Sides · Mediterranean

Halal Healthy Beetroot Feta Salad Recipe

NR
By Nutryio EditorialMay 20268g protein per serving
Halal Healthy Beetroot Feta Salad Recipe
Prep Time15 min
Cook Time40 min
Total Time55 min
Servings4
CuisineMediterranean
Calories260 kcal

Healthy Beetroot Feta Salad Recipe — a healthy halal recipe with 260 calories and 8g protein per serving.

Ingredients
  • 4 medium beets, trimmed
  • 4 cups mixed greens
  • ½ cup halal feta, crumbled
  • ⅓ cup walnuts, toasted
  • 1 small red onion, thinly sliced
  • Dressing: ¼ cup olive oil, 2 tbsp balsamic vinegar, 1 tsp honey, salt & pepper.
Instructions
  1. 1Preheat oven 400°F. Wrap beets in foil and roast 40 min until tender. Cool, peel, and slice.
  2. 2Whisk dressing. Arrange greens on plates, top with beets, onion, walnuts, and feta.
  3. 3Drizzle dressing before serving.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
260 kcal8g22g17g5g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalSalads & SidesHealthy