Halal Harira Soup Recipe Healthy Moroccan

Halal Harira Soup Recipe Healthy Moroccan
Prep Time15 min
Cook Time45 min
Total Time15 min
Servings6
CuisineSoup
Calories280 kcal

Harira Soup Healthy Moroccan — a healthy halal recipe with 280 calories and 18g protein per serving.

Ingredients
  • 1 cup chickpeas, soaked or canned
  • ½ cup green lentils
  • 1 lb halal lamb or beef (optional)
  • 1 large onion, chopped
  • 4 garlic cloves + 1 tsp ginger
  • 1 can diced tomatoes
  • 6 cups broth
  • 2 tbsp olive oil
  • 2 tsp ras el hanout or Moroccan spice blend
  • Fresh cilantro and lemon
Instructions
  1. 1 Sauté onion, garlic, ginger, and meat (if using).
  2. 2 Add spices, tomatoes, lentils, chickpeas, and broth.
  3. 3 Simmer 40 minutes until tender. Garnish with cilantro and lemon.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
280 kcal18g32g10g10g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.