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Harira Soup Healthy Moroccan — a healthy halal recipe with 280 calories and 18g protein per serving.
Ingredients
- 1 cup chickpeas, soaked or canned
- ½ cup green lentils
- 1 lb halal lamb or beef (optional)
- 1 large onion, chopped
- 4 garlic cloves + 1 tsp ginger
- 1 can diced tomatoes
- 6 cups broth
- 2 tbsp olive oil
- 2 tsp ras el hanout or Moroccan spice blend
- Fresh cilantro and lemon
Instructions
- 1 Sauté onion, garlic, ginger, and meat (if using).
- 2 Add spices, tomatoes, lentils, chickpeas, and broth.
- 3 Simmer 40 minutes until tender. Garnish with cilantro and lemon.
Nutrition Per Serving
| Calories | Protein | Carbs | Fat | Fibre |
|---|---|---|---|---|
| 280 kcal | 18g | 32g | 10g | 10g |
Nutrition values are estimates.
Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.
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