Breakfast · Middle Eastern-inspired

Halal Gluten Free Tahini Chocolate Breakfast Bars Recipe

NR
By Nutryio EditorialMay 20266g protein per serving
Halal Gluten Free Tahini Chocolate Breakfast Bars Recipe
Prep Time10 min
Cook Time20-25 min (bake) or chill
Total Time30 min + chill
Servings8
CuisineMiddle Eastern-inspired
Calories220 kcal

Gluten Free Tahini Chocolate Breakfast Bars — a healthy halal recipe with 220 calories and 6g protein per serving.

Ingredients
  • 2 cups gluten-free oats
  • ½ cup tahini
  • ⅓ cup honey or date syrup
  • ¼ cup cocoa powder or dark chocolate chips (halal)
  • 1 tsp vanilla and cinnamon
  • ¼ cup chopped dates or almonds
  • Pinch of salt
Instructions
  1. 1 Mix all ingredients until sticky dough forms.
  2. 2 Press firmly into lined 8x8 pan.
  3. 3 Bake at 350°F for 20 minutes or refrigerate 1-2 hours until firm.
  4. 4 Cut into bars. Store in fridge.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
220 kcal6g25g12g2g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalBreakfastHealthy