Halal Gluten Free Sweet Potato and Lentil Curry Recipe

• 2 large sweet potatoes, cubed
• 1 cup red lentils
• 1 onion, chopped
• 3 garlic cloves + 1 inch ginger
• 1 (14.5 oz) can coconut milk
• 1 (14.5 oz) can diced tomatoes
• 2 tsp curry powder or garam masala
• 1 tsp turmeric and cumin
• 2 tbsp olive oil or coconut oil
• Fresh cilantro

1. 1Sauté onion in oil until soft. Add ginger, garlic, and spices; cook 1 minute.
2. 2Add sweet potatoes, lentils, tomatoes, and coconut milk plus 1 cup water.
3. 3Simmer 25-30 minutes until sweet potatoes and lentils are tender.
4. 4Garnish with cilantro and serve hot.

Nutrition values are estimates.