Dessert · American/Dessert

Halal Gluten Free Coconut Flour Lemon Cookies Recipe

NR
By Nutryio EditorialMay 20263g protein per serving
Halal Gluten Free Coconut Flour Lemon Cookies Recipe
Prep Time10 minutes
Cook Time12-15 minutes
Total Time~25 minutes
Servings12
CuisineAmerican/Dessert
Calories95 kcal

Gluten Free Coconut Flour Lemon Cookies — a healthy halal recipe with 95 kcal calories and 3g protein per serving.

Ingredients
  • 1 cup coconut flour
  • 1/3 cup coconut oil or butter, softened
  • 2 eggs
  • Zest and juice of 1 large lemon
  • 1/4 cup monk fruit sweetener
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • Pinch salt
Instructions
  1. 1Preheat oven to 350°F (175°C). Line baking sheet.
  2. 2Mix oil, eggs, lemon zest/juice, sweetener, and vanilla.
  3. 3Add coconut flour, baking powder, and salt. Stir until dough forms.
  4. 4Scoop and flatten cookies. Bake 12-15 minutes until edges are lightly golden. Cool completely.
Nutrition Per Serving
CaloriesProteinCarbsFatFibre
95 kcal3g6g7g3g

Nutrition values are estimates.

Halal Note: Ensure all ingredients used are halal-certified. Always verify product labels before purchasing.

HalalDessertHealthy